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A chef's worst nightmare? You buy a cookbook, and the recipe doesn't work. Cookbook Digest removes the guesswork with thorough reviews by professionals and recipes you can try out yourself. Every issue covers some 20 international and specialty cookbooks, with detailed instructions, photos, helpful hints and new products. This is a must for any chef or baker.
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|Cookbook Digest covers the following topics...|
| Cooking & Food|
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